Cardamom is a spice that is commonly used in cooking and baking, particularly in Indian and Middle Eastern cuisine. It is made from the seed pods of certain types of plants in the ginger family. The pods contain small, black seeds that are used as the spice. Cardamom is available in whole pods, as well as in ground powder form. It has a strong, unique flavor and aroma that adds a unique taste to dishes. When purchasing cardamom, it’s best to buy it from a reputable source such as a spice shop or a grocery store that specializes in exotic spices to ensure the quality and freshness of the product.